Taking orders 點(diǎn)菜
1. Dinner or ala carte?
是套菜還是點(diǎn)菜?
2. Today we have chicken noodle， tomato and clam chowder.
今天有雞面、番茄、雜燴湯。
3.You want it now or after dinner?
現(xiàn)在就送還是飯后送來?
4 How do you like your roast beef， rare， medium or well done?
你們要的烤牛肉是半熟的，適中的，還是熟透的?
5. Ok， here is the menu. Please take your time. The waiter will be with you in a moment. (Here is the menu， I'll return in a few minutes to take your order.)
噢，這是菜單，慢慢點(diǎn)。服務(wù)員一會兒過來。(這是菜單，我一會兒過來。)
6. We can't read this menu. Could you please explain to us?
我們看不懂這份菜單，也許您能給我們解釋一下?
7. Are you ready to order， gentleman?
可以點(diǎn)菜了嗎， 先生?
8.I would be interested in Chinese cuisine. Would you recommend something for me?
我對中國烹飪感興趣，你能給我推薦幾種菜嗎?
9.Which is the quickest dish you can make?
最快的一道菜是什么?
10.I'd like a cup of bean milk， a pie with donkey meat.
我來一杯豆?jié){和一個驢肉火燒。
New words and expressions
Dinner n. 套餐
ala carte n. 自己點(diǎn)的菜
clam chowder n. 雜燴湯
rare， medium or well done 嫩點(diǎn)、適中還是火大一點(diǎn)
menu n. 菜單
cuisine n. 菜系
bean milk 豆?jié){
1. Dinner or ala carte?
是套菜還是點(diǎn)菜?
2. Today we have chicken noodle， tomato and clam chowder.
今天有雞面、番茄、雜燴湯。
3.You want it now or after dinner?
現(xiàn)在就送還是飯后送來?
4 How do you like your roast beef， rare， medium or well done?
你們要的烤牛肉是半熟的，適中的，還是熟透的?
5. Ok， here is the menu. Please take your time. The waiter will be with you in a moment. (Here is the menu， I'll return in a few minutes to take your order.)
噢，這是菜單，慢慢點(diǎn)。服務(wù)員一會兒過來。(這是菜單，我一會兒過來。)
6. We can't read this menu. Could you please explain to us?
我們看不懂這份菜單，也許您能給我們解釋一下?
7. Are you ready to order， gentleman?
可以點(diǎn)菜了嗎， 先生?
8.I would be interested in Chinese cuisine. Would you recommend something for me?
我對中國烹飪感興趣，你能給我推薦幾種菜嗎?
9.Which is the quickest dish you can make?
最快的一道菜是什么?
10.I'd like a cup of bean milk， a pie with donkey meat.
我來一杯豆?jié){和一個驢肉火燒。
New words and expressions
Dinner n. 套餐
ala carte n. 自己點(diǎn)的菜
clam chowder n. 雜燴湯
rare， medium or well done 嫩點(diǎn)、適中還是火大一點(diǎn)
menu n. 菜單
cuisine n. 菜系
bean milk 豆?jié){