大學英語六級翻譯目前考察的方向多偏向于社會經(jīng)濟、文化生活等方面，日常復(fù)習中我們要多關(guān)注這方面內(nèi)容，儲備一些?？荚掝}材料。下面英語六級頻道為大家整理了英語六級翻譯練習題庫，希望對大家的備考有幫助，預(yù)祝大家高分通過考試！
2019年12月大學英語六級翻譯練習題庫
英語六級翻譯練習題：旅游赤字
中國旅游研究院(China Tourism Academy)表示，大陸游客 (mainland tourist)在海外旅游上花費了 420億美元。同時，海外游客 (overseas tourists)只花了 380億美元在中國大陸，同比下降7%。雖 然2009的官方統(tǒng)計數(shù)據(jù)還沒有公布，研究院估計2009年的旅游赤字將是4億——中國旅游業(yè)首次赤字。
China Tourism Academy, said that mainland tourists spent some $42 billion in overseas destinations. At the same time，overseas tourists spent only $38 billion on the mainland, down by 7 percent year- on-year. Though official statistics for 2009 are yet to be released, the academy estimated that the tourism deficit will stand at $4 billion in 2009 —the first ever tourism deficit in China.
英語六級翻譯練習題：中國龍
對龍圖騰他的崇拜在中國大約已綿延了八千多年。中國龍是古人將魚、蛇、馬、牛等動物與云霧、雷電等自然天象集合而成的一種神物。 中國龍的形成與中華民族的多元融合過程同步。在中國人的心目中，龍具有振奮騰飛、開拓變化的寓意和團結(jié)凝聚的精神。
譯文
Chinese Dragon Dragon totem worship in China has been around for the last 8,000 years. The ancients in China considered the dragon (or loong) a fetish that combines animals including the fish, snake, horse and ox with cloud, thunder, lightning and other natural celestial phenomena. The Chinese dragon was formed in accordance with the multicultural fusion process of the Chinese nation. To the Chinese, the dragon signifies innovation and cohesion.
英語六級翻譯練習題：功夫茶
原文：功夫茶(Gongfu tea)不是一種茶葉或茶的名字，而是一種沖泡的手藝。人們叫它功夫茶，足因為這種泡茶方式十分講究：它的操作過程需要一定的技術(shù)，以及泡茶和品茶的知識和技能。功夫茶起源于宋朝，在廣東的潮州府(今潮汕地區(qū))一帶最為盛行，后來在全國各地流行。功夫茶以濃度(concentration)高著稱。制作功夫茶主要使用的茶葉足烏龍茶(Oolongtea),因為它能滿足功夫茶色、香、味的要求。
參考譯文：Gongfu tea
Gongfu tea is not one kind of tea or the name of tea,but a skill of making tea.People call it Gongfu tea for the reason of its exquisite process. The operational procedures require certain techniques, knowledge and skill of brewing and tasting tea. Gongfu tea originated in the Song Dynasty and prevailed mostly in Chaozhou Guangdong Province(Now: Chaoshan Area). It later became popular around the nation. Gongfu tea is famous for its high concentration. Oolong tea is mainly used in making the Gongfu tea because it can meet the requirements of color, flavor and taste of the Gongfu tea.