大學英語四級聽力考試核心高頻詞匯

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    詞匯在大學英語四級聽力考試中占分比例極大,考生必須要掌握一些核心的高頻詞匯。下面是分享的大學英語四級聽力考試核心高頻詞匯
    【工作】
    Paper(報紙),want ads (招聘廣告),recruit(招聘), hang out(掛出),advertisement, job vacancy = job opening(職位空缺), position= post = job(職位), reputation
    appealing(吸引人的)resume (簡歷)
    apply for (申請) , fill in = fill out(填寫),application form (申請表)
    the letter of application = application letter job interview, candidate = applicant (求職者)
    short list(最終候選人名單), qualified (合格的) , slim(希望渺茫)
    hire , offer,employee , career,profession
    degree(學位),education and experience,devotion and work efficiency, lively and inquiring mind, effective communication skills, the ability to work individually or as a part of the team
    quit work= resign fire= lay off = dismiss(解雇), transfer(調任)
    going out of business(歇業(yè)),unemployment(失業(yè))
    phased retirement(階段性退休)
    【比較級】
    1)by-, 表示“副,次要的”
    byproduct, bywork(副業(yè))
    2)extra-,表示“超越,額外”
    extraordinary,
    3)hyper- 表示“超過,極度”
    hypersonic(超聲波), hypertesion(高血壓)
    4)out-,表示“超過,過分”
    outdo(超過), outbid(出價過高的人)
    5)over-,表示“超過,過度,太”
    overeat, overdress, oversleep
    6) sub-, suc-, sur-, 表示“低,次,副,亞”
    subeditor, subordinate, subtropical(亞熱帶)
    7)super-, sur- 表示“超過”
    supernature, superpower, surplus, surpass
    8)under-,表示“低劣,低下”
    undersize, undergrown, underproduction(生產不足)
    9)vice- 表示“副,次”
    vicepresident, vicechairman
    【飲食類】
    山東菜 Shandong cuisine
    川菜 Sichuan cuisine
    粵菜 Canton cuisine
    揚州菜 Yangzhou cuisine
    月餅 moon cake
    年糕 rice cake
    油條 deep-fried dough sticks
    豆?jié){ soybean milk
    饅頭 steamed buns
    花卷 steamed twisted rolls
    包子 steamed stuffed buns
    北京烤鴨 Beijing roast duck
    拉面 hand-stretched noodles
    餛飩 wonton (dumplings in soup)
    豆腐 tofu bean curd
    麻花 fried dough twist
    燒餅 clay oven rolls