Spring Festival is coming, we all go home for the new year, we take time machine and everyone to see it!
Why Chinese New Year is not called "day" or "too fond"? Perhaps, we are a question mark on the head.
This is also caused by a story, not, it should be said is a legend. Once upon a time, heaven has a monster, antler, shrimps, talons, snake, fins, the monster everywhere Hing wind play, eat, eat animals, afraid of everyone, see the beast beast from heaven, lock it in his cell, on New Year's Eve can put it out, the gods call it "the year". Every new year's Eve night "year" went out to eat the beast, who saw it fall. Finally one day, people invented fireworks, red couplets, red paper. On New Year's Eve, people put the fireworks on the fire, put the house on the red furniture, red couplets. At this time, the "year". However, the red thorn it can not open eyes, the torch baked with its tail, it is covered with the antithetical couplet make people see it, afraid of red, red furniture throw it, children with fire in its point on the body of fireworks, make its head biting its tail. Years of angry back to heaven, people called this new year's day, sometimes called the spring festival.
The Spring Festival we will make dumplings, eat dinner, sometimes, some of the more wealthy families, will return home.
Now I live in Hunan in the spring of Hunan, are some people singing performance. Hunan people are going to sell couplets, the couplet is a symbol of happiness. Spring Festival everyone to see the Spring Festival evening party, we will go to the package of dumplings.
The northeast, new year's Eve, first family worship, according to his rank, the three generation of the clan to kowtow cisui, then held a dinner, elders sit on the first round, the younger generation and sit, "the whole family reunion. Rice fruit necessary to enrich people have a sense of fulfillment, that year have ample food and clothing. After dinner, everyone must stay awake, for different entertainment, eat dumplings last family, hundred dumplings, dumplings have only one coin, eat well.
Hebei: New Year's day, worship heaven and earth; the second day of the new year, the family dog's birthday; third fourth, zouqingfangyou, return daughter-in-law; fifth, "powu" at the beginning of six, offering mammon; go out exercise; no restrictions of any kind, at the beginning of seven, eat noodles; the beginning of the eight years, offering the Jade Emperor; the tenth, twelve, eleven thirteen, eating and drinking; the beginning of the year fourteen, for the Lantern Festival; the beginning of the year fifteen, eat yuanxiao, look at the lights; the beginning of the year sixteen, return light; the beginning of the year seventeen, the Spring Festival ended.
We first went to Hunan, our ancestors grave worship. The new year's Eve, will eat chicken meat three, and fish, meat! The whole chicken stewed, stewed cock to choose, after a set of fish, steamed after bathed with chili, and fish, thirty late tens of millions can not eat to stay to eat first, a symbol of Niannian Youyu, red pepper is of course a bumper grain harvest, fire fire, early morning eat something, you can do the rice wine, also called wine.
On the Spring Festival, my parents friends and family will give children red envelopes, gift money, the legend is the new year's Eve stream years, years will not eat a child.
The new year's Eve dinner dishes have their own characteristics, the old Beijing Tianjin family home rice cooked rice, stewed pork, beef and mutton, stewed chicken, and then do some cooking dinner, Shaanxi general: four market, the market for the four eight bowl, stir fried vegetables and vegetables, eight bowl to stew, cook for the lord. Southern Anhui only meat has tiger meat, Braised pork in brown sauce, meat dumpling, steamed pork with rice flour, Muxu Rou, stew, pig liver, pig, pork stomach products, there are a variety of fried pork slices, fried shredded pork, Hubei East three steamed three cakes, three pills.
Age of. The old folk into the first few days of the new year as the weather accounted for. After the age of eight days, a day for the chicken, two for the dog, three for the pig, four for the sheep, five for cattle, six for the horse, eight days for the valley, the day is fine, the main thing breeding, the main thing is not prosperous.
The Spring Festival to eat dumplings, rice cake, glutinous rice cake, Glutinous Rice Balls, Poached Egg, meat balls, fish, wine, citrus, apples, peanuts, melon seeds, sugar.
Spring Festival, you happy? In short I am very happy. We have to pass the Spring Festival, it is our pride!
春節(jié)到了，大家都回家過年了，我們坐時光機(jī)和大家一起去看看吧！ 為什么過年不叫“過日”或是“過喜”？也許，大家頭上都滿頭問號。 這也是由一個故事引起的，不，應(yīng)該說是一個傳說。從前，天庭有一只怪物，有鹿角、蝦須、鷹爪、蛇身、魚鰭，這只怪物到處興風(fēng)作怪，吃人、吃獸，人見人怕，獸見獸躲，天庭把它鎖在囚房，除夕之夜可以放它出來，神仙們叫它“年”。每除夕之夜“年”就出去吃人吃獸，誰見了它就倒。終于有一天，人們發(fā)明了煙花，紅對聯(lián)，紅紙。除夕之夜，人們放著煙花點(diǎn)著火把，把房子添上了紅家具，紅對聯(lián)。這時，“年”來了?？墒?，紅色刺的它睜不開眼睛，火把烤著了它的尾巴，對聯(lián)搞的它滿身都是，人們見它怕紅色，使用紅家具扔它，小孩子用火在它身上點(diǎn)煙花，搞的它頭咬尾巴轉(zhuǎn)圈。年氣憤的回到了天庭，人們就叫這一天過年，有時也叫春節(jié)。 春節(jié)大家都會包餃子，吃年飯，有時，一些較有錢的人家里，還會回老家。 我現(xiàn)在在湖南過春，湖南都是一些唱戲的人來表演的。湖南人都是去賣對聯(lián)，對聯(lián)也是象征幸福美好。春節(jié)大家都去看春節(jié)聯(lián)歡晚會，大家也會去包餃子。 東北，除夕，首先全家一起祭祖，依尊卑長幼，向宗親三代神主叩首辭歲，隨后舉行家宴，長輩們坐上了首，晚輩團(tuán)團(tuán)而坐，取“闔第團(tuán)圓”之意。飯果必要豐富讓人有充實(shí)感，預(yù)示來年豐衣足食。飯后男女老少都要徹夜不眠，進(jìn)行不同的娛樂，最后全家吃餃子，百十個餃子中，只有一個餃子有硬幣，吃到的諸事順?biāo)臁? 河北：年初一，祭拜天地；年初二，家里小狗過生日；初三初四，走親訪友，媳婦回娘家；初五，“破五”祭財(cái)神；年初六，百無禁忌，出門活動筋骨；年初七，吃面條；年初八祭玉皇大帝；年初十、十一、十二、十三，大吃大喝；年初十四，準(zhǔn)備鬧元宵；年初十五，吃元宵，看燈火；年初十六，回歸清淡；年初十七，春節(jié)落幕。 我們湖南人，先是去先輩墳上祭祖。除夕，一定會吃雞魚肉三樣，而且得是大魚，大肉！雞要整只的清燉，要選公雞，燉到后，雞頭立起來放，魚蒸到后，上面撒滿紅辣椒，而且，三十晚的魚千萬千萬不能吃完，要留到初一吃，象征年年有余，五谷豐登，辣椒當(dāng)然是紅紅火火了，初一早上吃點(diǎn)東西后，就可以做米酒了，也叫甜酒。 對了，春節(jié)父母親朋友家人都會給小孩子紅包，壓歲錢，傳說是除夕絡(luò)繹年的，年就不吃小孩子了。 除夕家宴菜都有自己的特色，舊時北京天津人一般人家家做大米干飯，燉豬肉，牛羊肉，燉雞，再做幾個炒菜，陜西家宴一般為：四大盤，八大碗，四大盤為炒菜和涼菜，八大碗以燴菜，燒菜為主。安徽南部僅肉類就有紅燒肉，虎皮肉，肉圓子，木須肉，粉蒸肉，燉肉，豬肝，豬心，豬肚制品，還有各種炒肉片，炒肉絲等，湖北東部為三蒸，三糕，三丸。 占?xì)q。舊時民間進(jìn)入新日初幾日的天氣占本年年成。謂歲后八日，一日為雞日，二日為犬，三日為豬，四日為羊，五日為牛，六日為馬，八日為谷，當(dāng)日晴，則所主之物繁育，當(dāng)日陽，所主之物不昌。 春節(jié)一般以吃年糕，餃子，糍粑，湯圓，荷包蛋，大肉丸，全魚，美酒，福橘，花生，蘋果，瓜子，糖為主。 春節(jié)，你快樂嗎？總之我很快樂。我們要把春節(jié)傳下來，它是我們的驕傲！
春節(jié)到了，大家都回家過年了，我們坐時光機(jī)和大家一起去看看吧！ 為什么過年不叫“過日”或是“過喜”？也許，大家頭上都滿頭問號。 這也是由一個故事引起的，不，應(yīng)該說是一個傳說。從前，天庭有一只怪物，有鹿角、蝦須、鷹爪、蛇身、魚鰭，這只怪物到處興風(fēng)作怪，吃人、吃獸，人見人怕，獸見獸躲，天庭把它鎖在囚房，除夕之夜可以放它出來，神仙們叫它“年”。每除夕之夜“年”就出去吃人吃獸，誰見了它就倒。終于有一天，人們發(fā)明了煙花，紅對聯(lián)，紅紙。除夕之夜，人們放著煙花點(diǎn)著火把，把房子添上了紅家具，紅對聯(lián)。這時，“年”來了?？墒?，紅色刺的它睜不開眼睛，火把烤著了它的尾巴，對聯(lián)搞的它滿身都是，人們見它怕紅色，使用紅家具扔它，小孩子用火在它身上點(diǎn)煙花，搞的它頭咬尾巴轉(zhuǎn)圈。年氣憤的回到了天庭，人們就叫這一天過年，有時也叫春節(jié)。 春節(jié)大家都會包餃子，吃年飯，有時，一些較有錢的人家里，還會回老家。 我現(xiàn)在在湖南過春，湖南都是一些唱戲的人來表演的。湖南人都是去賣對聯(lián)，對聯(lián)也是象征幸福美好。春節(jié)大家都去看春節(jié)聯(lián)歡晚會，大家也會去包餃子。 東北，除夕，首先全家一起祭祖，依尊卑長幼，向宗親三代神主叩首辭歲，隨后舉行家宴，長輩們坐上了首，晚輩團(tuán)團(tuán)而坐，取“闔第團(tuán)圓”之意。飯果必要豐富讓人有充實(shí)感，預(yù)示來年豐衣足食。飯后男女老少都要徹夜不眠，進(jìn)行不同的娛樂，最后全家吃餃子，百十個餃子中，只有一個餃子有硬幣，吃到的諸事順?biāo)臁? 河北：年初一，祭拜天地；年初二，家里小狗過生日；初三初四，走親訪友，媳婦回娘家；初五，“破五”祭財(cái)神；年初六，百無禁忌，出門活動筋骨；年初七，吃面條；年初八祭玉皇大帝；年初十、十一、十二、十三，大吃大喝；年初十四，準(zhǔn)備鬧元宵；年初十五，吃元宵，看燈火；年初十六，回歸清淡；年初十七，春節(jié)落幕。 我們湖南人，先是去先輩墳上祭祖。除夕，一定會吃雞魚肉三樣，而且得是大魚，大肉！雞要整只的清燉，要選公雞，燉到后，雞頭立起來放，魚蒸到后，上面撒滿紅辣椒，而且，三十晚的魚千萬千萬不能吃完，要留到初一吃，象征年年有余，五谷豐登，辣椒當(dāng)然是紅紅火火了，初一早上吃點(diǎn)東西后，就可以做米酒了，也叫甜酒。 對了，春節(jié)父母親朋友家人都會給小孩子紅包，壓歲錢，傳說是除夕絡(luò)繹年的，年就不吃小孩子了。 除夕家宴菜都有自己的特色，舊時北京天津人一般人家家做大米干飯，燉豬肉，牛羊肉，燉雞，再做幾個炒菜，陜西家宴一般為：四大盤，八大碗，四大盤為炒菜和涼菜，八大碗以燴菜，燒菜為主。安徽南部僅肉類就有紅燒肉，虎皮肉，肉圓子，木須肉，粉蒸肉，燉肉，豬肝，豬心，豬肚制品，還有各種炒肉片，炒肉絲等，湖北東部為三蒸，三糕，三丸。 占?xì)q。舊時民間進(jìn)入新日初幾日的天氣占本年年成。謂歲后八日，一日為雞日，二日為犬，三日為豬，四日為羊，五日為牛，六日為馬，八日為谷，當(dāng)日晴，則所主之物繁育，當(dāng)日陽，所主之物不昌。 春節(jié)一般以吃年糕，餃子，糍粑，湯圓，荷包蛋，大肉丸，全魚，美酒，福橘，花生，蘋果，瓜子，糖為主。 春節(jié)，你快樂嗎？總之我很快樂。我們要把春節(jié)傳下來，它是我們的驕傲！