禽蛋類 Poultry and Eggs
巴蜀小炒雞 ：Sautéed Chicken with Hot and Green Pepper
扒雞腿 ：Grilled Chicken Legs
扒芥香雞胸 ：Grilled Mustard Flavored Chicken Breast
白椒炒雞胗 ：Sautéed Chicken Gizzards with Pepper
板栗燜仔雞 ：Braised Chicken with Chestnuts
川味紅湯雞 ：Chicken in Hot Spicy Sauce, Sichuan Style
脆皮雞 ：Crispy Chicken
大千雞片 ：Sautéed Sliced Chicken
大煮干絲 ：Braised Shredded Chicken with Ham and Dried Tofu
當紅炸子雞 ：Deep-Fried Chicken
翡翠鮑脯麒麟雞 ：Braised Chicken with Sliced Abalone and Ham
雙冬辣雞球 ：Sautéed Chicken Balls with Mushrooms and Bamboo Shoots
芙蓉雞片 ：Sautéed Chicken Slices in Egg-White
干蔥豆豉雞煲 ：Stewed Chicken in Scallion and Black Bean Sauce
干鍋雞 ：Griddle Cooked Chicken with Pepper
干鍋雞胗 ：Griddle Cooked Chicken Gizzard
宮保雞丁 ：Kung Pao Chicken
枸杞濃汁燴鳳筋 ：Stewed Chicken Tendon with Chinese Wolfberry
花旗參燉竹絲雞 ：Braised Chicken with Ginseng
雞茸豆花 ：Minced Chicken Soup
姜蔥霸皇雞 ：Pan-Fried Chicken with Ginger and Scallion
金針云耳蒸雞 ：Steamed Chicken with Lily Flowers and Fungus
咖喱雞 ：Curry Chicken
可樂鳳中翼 ：Pan-Fried Chicken Wings in Coca-Cola Sauce
鴻運蒸鳳爪 ：Steamed Chicken Feet
客家鹽焗雞 ：Salt Baked Chicken, Hakka Style
蓮藕辣香雞球 ：Sautéed Spicy Chicken Balls with Lotus Roots
羅定豆豉雞 ：Braised Chicken in Black Bean Sauce
南乳碎炸雞 ：Fried Chicken Cubes with Preserved Tofu
啤酒雞 ：Stewed Chicken in Beer
飄香手撕雞 ：Poached Sliced Chicken
麒麟雞 ：Steamed Sliced Chicken with Mushrooms and Vegetables
薺菜雞片 ：Sautéed Sliced Chicken with Shepherd's Purse
鮮蘑包公雞 ：Braised Chicken with Fresh Mushrooms
沙茶雞煲 ：Chicken with BBQ Sauce en Casserole
沙姜焗軟雞 ：Salted and Steamed Chicken with Ginger
砂鍋滑雞 ：Stewed Chicken and Vegetables en Casserole
燒雞肉串 ：Roast Chicken Kebabs
時菜炒雞片 ：Sautéed Sliced Chicken with Vegetables
江南百花雞 ：Chicken, South China Style
四川辣子雞 ：Sautéed Diced Chicken with Chili and Pepper, Sichuan Style
酥炸雞胸 ：Deep-Fried Crispy Chicken Breast
鐵板豆豉雞 ：Sizzling Chicken in Black Bean Sauce
鐵板掌中寶 ：Sizzling Chicken Feet
鮮人參燉土雞 ：Braised Chicken with Ginseng
香扒春雞 ：Grilled Spring Chicken
杏仁百花脆皮雞 ：Crispy Chicken with Shrimp Paste and Almonds
杏香橙花雞脯 ：Sautéed Boneless Chicken with Almonds in Orange Dressing
腰果雞丁 ：Sautéed Diced Chicken and Cashew Nuts
一品蒜花雞 ：Deep-Fried Chicken with Garlic
魚香雞片 ：Yu-Shiang Chicken Slices （Sautéed with Spicy Garlic Sauce）
汁燒雞肉 ：Stewed Chicken in Sauce
美極掌中寶 ：Sautéed Chicken Feet in Maggi Sauce
青瓜雞丁 ：Sautéed Diced Chicken with Cucumber
什菜雞 ：Sautéed Chicken with Mixed Vegetables
芥蘭雞 ：Sautéed Chicken with Chinese Broccoli
雪豆雞 ：Sautéed Chicken with Snow Peas
甜酸雞 ：Sweet and Sour Chicken
陳皮雞 ：Chicken with Dried Orange Peel
干燒雞 ：Dry-Braised Chicken in Chili Sauce
檸檬雞 ：Sautéed Chicken with Lemon
湖南雞 ：Chicken，Hunan Style
子姜雞 ：Sautéed Chicken with Ginger Shoots
豆苗雞片 ：Sautéed Sliced Chicken with Pea Sprouts
炸八塊雞 ：Deep-Fried Chicken Chunks
三杯雞 ：Stewed Chicken with Three Cups Sauce
蔥油雞 ：Chicken with Scallion in Hot Oil
香酥雞王 ：Crispy Chicken
金湯燴雞脯 ：Braised Chicken Breast in Pumpkin Soup
芫爆鵪鶉脯 ：Sautéed Quail Breast with Coriander
棗生栗子雞 ：Stewed Chicken with Jujubes, Peanuts and Chestnuts
西蘭花雞片 ：Stir-Fried Chicken Slices with Broccoli
白靈菇雞片 ：Stir-Fried Chicken Slices with Mushrooms
芫爆雞片 ：Sautéed Chicken Slices with Coriander
蘆筍雞片 ：Sautéed Chicken Slices with Green Asparagus
雞丁核桃仁 ：Stir-Fried Diced Chicken with Walnuts
甜酸雞腿肉 ：Stir-Fried Sweet and Sour Chicken Leg
怪味雞絲 ：Special Flavored Shredded Chicken
口水雞 ：Steamed Chicken with Chili Sauce
魚香碎米雞 ：Yu-Shiang Diced Chicken （Sautéed with Spicy Garlic Sauce）
蔥姜油淋雞 ：Chicken with Ginger and Scallion Oil
菜遠雞球 ：Sautéed Chicken Balls with Greens
豉汁黃毛雞 ：Sautéed Chicken with Black Bean Sauce
子羅炒雞片 ：Sautéed Sliced Chicken with Ginger and Pineapple
龍鳳琵琶豆腐 ：Steamed Tofu with Egg, Chicken and Shrimp
糖醋雞塊 ：Braised Chicken in Sweet and Sour Sauce
蜜糖子姜雞 ：Honey-Stewed Chicken with Ginger Shoots
蘋果咖喱雞 ：Curry Chicken with Apple
糊辣仔雞 ：Pepper Chicken
美極蔥香雞脆骨 ：Sautéed Chicken Gristle with Scallion in Maggi Sauce
清蒸童子雞 ：Steamed Spring Chicken
貴妃雞 ：Chicken Wings and Legs with Brown Sauce
江南百花雞 ：Steamed Chicken Skin with Shrimp Paste
烤雞 ：Roast Chicken
符離集燒雞 ：Red-Cooked Chicken, Fuliji Style
道口燒雞 ：Red-Cooked Chicken, Daokou Style
醬雞 ：Chicken Seasoned with Brown Sauce
熏雞 ：Smoked Chicken
巴蜀小炒雞 ：Sautéed Chicken with Hot and Green Pepper
扒雞腿 ：Grilled Chicken Legs
扒芥香雞胸 ：Grilled Mustard Flavored Chicken Breast
白椒炒雞胗 ：Sautéed Chicken Gizzards with Pepper
板栗燜仔雞 ：Braised Chicken with Chestnuts
川味紅湯雞 ：Chicken in Hot Spicy Sauce, Sichuan Style
脆皮雞 ：Crispy Chicken
大千雞片 ：Sautéed Sliced Chicken
大煮干絲 ：Braised Shredded Chicken with Ham and Dried Tofu
當紅炸子雞 ：Deep-Fried Chicken
翡翠鮑脯麒麟雞 ：Braised Chicken with Sliced Abalone and Ham
雙冬辣雞球 ：Sautéed Chicken Balls with Mushrooms and Bamboo Shoots
芙蓉雞片 ：Sautéed Chicken Slices in Egg-White
干蔥豆豉雞煲 ：Stewed Chicken in Scallion and Black Bean Sauce
干鍋雞 ：Griddle Cooked Chicken with Pepper
干鍋雞胗 ：Griddle Cooked Chicken Gizzard
宮保雞丁 ：Kung Pao Chicken
枸杞濃汁燴鳳筋 ：Stewed Chicken Tendon with Chinese Wolfberry
花旗參燉竹絲雞 ：Braised Chicken with Ginseng
雞茸豆花 ：Minced Chicken Soup
姜蔥霸皇雞 ：Pan-Fried Chicken with Ginger and Scallion
金針云耳蒸雞 ：Steamed Chicken with Lily Flowers and Fungus
咖喱雞 ：Curry Chicken
可樂鳳中翼 ：Pan-Fried Chicken Wings in Coca-Cola Sauce
鴻運蒸鳳爪 ：Steamed Chicken Feet
客家鹽焗雞 ：Salt Baked Chicken, Hakka Style
蓮藕辣香雞球 ：Sautéed Spicy Chicken Balls with Lotus Roots
羅定豆豉雞 ：Braised Chicken in Black Bean Sauce
南乳碎炸雞 ：Fried Chicken Cubes with Preserved Tofu
啤酒雞 ：Stewed Chicken in Beer
飄香手撕雞 ：Poached Sliced Chicken
麒麟雞 ：Steamed Sliced Chicken with Mushrooms and Vegetables
薺菜雞片 ：Sautéed Sliced Chicken with Shepherd's Purse
鮮蘑包公雞 ：Braised Chicken with Fresh Mushrooms
沙茶雞煲 ：Chicken with BBQ Sauce en Casserole
沙姜焗軟雞 ：Salted and Steamed Chicken with Ginger
砂鍋滑雞 ：Stewed Chicken and Vegetables en Casserole
燒雞肉串 ：Roast Chicken Kebabs
時菜炒雞片 ：Sautéed Sliced Chicken with Vegetables
江南百花雞 ：Chicken, South China Style
四川辣子雞 ：Sautéed Diced Chicken with Chili and Pepper, Sichuan Style
酥炸雞胸 ：Deep-Fried Crispy Chicken Breast
鐵板豆豉雞 ：Sizzling Chicken in Black Bean Sauce
鐵板掌中寶 ：Sizzling Chicken Feet
鮮人參燉土雞 ：Braised Chicken with Ginseng
香扒春雞 ：Grilled Spring Chicken
杏仁百花脆皮雞 ：Crispy Chicken with Shrimp Paste and Almonds
杏香橙花雞脯 ：Sautéed Boneless Chicken with Almonds in Orange Dressing
腰果雞丁 ：Sautéed Diced Chicken and Cashew Nuts
一品蒜花雞 ：Deep-Fried Chicken with Garlic
魚香雞片 ：Yu-Shiang Chicken Slices （Sautéed with Spicy Garlic Sauce）
汁燒雞肉 ：Stewed Chicken in Sauce
美極掌中寶 ：Sautéed Chicken Feet in Maggi Sauce
青瓜雞丁 ：Sautéed Diced Chicken with Cucumber
什菜雞 ：Sautéed Chicken with Mixed Vegetables
芥蘭雞 ：Sautéed Chicken with Chinese Broccoli
雪豆雞 ：Sautéed Chicken with Snow Peas
甜酸雞 ：Sweet and Sour Chicken
陳皮雞 ：Chicken with Dried Orange Peel
干燒雞 ：Dry-Braised Chicken in Chili Sauce
檸檬雞 ：Sautéed Chicken with Lemon
湖南雞 ：Chicken，Hunan Style
子姜雞 ：Sautéed Chicken with Ginger Shoots
豆苗雞片 ：Sautéed Sliced Chicken with Pea Sprouts
炸八塊雞 ：Deep-Fried Chicken Chunks
三杯雞 ：Stewed Chicken with Three Cups Sauce
蔥油雞 ：Chicken with Scallion in Hot Oil
香酥雞王 ：Crispy Chicken
金湯燴雞脯 ：Braised Chicken Breast in Pumpkin Soup
芫爆鵪鶉脯 ：Sautéed Quail Breast with Coriander
棗生栗子雞 ：Stewed Chicken with Jujubes, Peanuts and Chestnuts
西蘭花雞片 ：Stir-Fried Chicken Slices with Broccoli
白靈菇雞片 ：Stir-Fried Chicken Slices with Mushrooms
芫爆雞片 ：Sautéed Chicken Slices with Coriander
蘆筍雞片 ：Sautéed Chicken Slices with Green Asparagus
雞丁核桃仁 ：Stir-Fried Diced Chicken with Walnuts
甜酸雞腿肉 ：Stir-Fried Sweet and Sour Chicken Leg
怪味雞絲 ：Special Flavored Shredded Chicken
口水雞 ：Steamed Chicken with Chili Sauce
魚香碎米雞 ：Yu-Shiang Diced Chicken （Sautéed with Spicy Garlic Sauce）
蔥姜油淋雞 ：Chicken with Ginger and Scallion Oil
菜遠雞球 ：Sautéed Chicken Balls with Greens
豉汁黃毛雞 ：Sautéed Chicken with Black Bean Sauce
子羅炒雞片 ：Sautéed Sliced Chicken with Ginger and Pineapple
龍鳳琵琶豆腐 ：Steamed Tofu with Egg, Chicken and Shrimp
糖醋雞塊 ：Braised Chicken in Sweet and Sour Sauce
蜜糖子姜雞 ：Honey-Stewed Chicken with Ginger Shoots
蘋果咖喱雞 ：Curry Chicken with Apple
糊辣仔雞 ：Pepper Chicken
美極蔥香雞脆骨 ：Sautéed Chicken Gristle with Scallion in Maggi Sauce
清蒸童子雞 ：Steamed Spring Chicken
貴妃雞 ：Chicken Wings and Legs with Brown Sauce
江南百花雞 ：Steamed Chicken Skin with Shrimp Paste
烤雞 ：Roast Chicken
符離集燒雞 ：Red-Cooked Chicken, Fuliji Style
道口燒雞 ：Red-Cooked Chicken, Daokou Style
醬雞 ：Chicken Seasoned with Brown Sauce
熏雞 ：Smoked Chicken