L
臘腸 Cold pork sausage
臘金銀潤(rùn) Dried pig′s liver with pork fat
臘肉 Dried pork
臘味蘿卜糕 Turnip and rice flour cake with dried pork
臘豬頭 Dried Pig′s head
辣白菜 Cold cabbage with red chilli
辣黃瓜條 Cucumber slices with chili
辣雞 Dried chicken with chili
辣醬炒雞丁 Stir-fried chicken with chili sauce
辣醬烤鴨 Roast chicken in chili sauce
辣醬雜菜 Mixed vegetable with chili sauce
辣醬雜果 Mixed fruits in sweet chili sauce
辣椒炒雞絲 Stir-fried sliced chicken and green chilli
辣椒肉絲 Sliced pork and green chili
辣蔬菜 Vegetable in chili
辣汁魚頭 Head of fish in chili sauce
辣子炒雞丁 Stir-fried chicken with green pepper
辣子炒肉丁 Stir-fried diced pork with green pepper
辣子雞丁 Diced chicken with green pepper
辣子肉丁 Diced pork with green pepper
蘭豆馬蹄 Snow peas with water chestnut
蘭花豆干 Spicy diced bean curd
蘭筍珧柱 Bamboo shoots with scallops
欖仁雞丁 Fried diced chicken with olives
欖仁牛肉 Fried sliced beef with olives
欖仁肉丁 Fried diced pork with olives
欖仁腎丁 Fried giblets with olives
欖肉蝦仁 Fried shrimps with olives
粒駐鮑魚 Abalone with tender chicken
爛雞魚翅 Shark′s fin with tender chicken
醪糟百子果羹 Fruit in rice wine
老雞蛋托黑魚子 Black caviar with boiled egg
老雞蛋托紅魚子 Red caviar with hard boiled egg
烙餅 Pancake
冷茶腸 Cold tea sausage
冷醋魚 pickled fish
冷火雞 Cold turkey
冷火腿 Cold ham
冷火腿蔬菜 Cold ham with vegetable
冷雞凍 Cold chicken in aspic
冷烤牛肉配菜 Cold roast beef with vegetable
冷烤鴨 Cold roast duck
冷烤豬肉配菜 Cold roast pork with vegetable
冷辣白菜 Cold cabbage with chili
冷牛舌 Cold ox tongue
冷盤 Hors d′oeuvres
冷熱點(diǎn)心 Hot and cold deserts
冷肉雜拌兒 Cold mixed meat
冷閹雞 Cold capon
冷油雞沙拉 Cold chicken salad
李公什碎 “Li Gong”fried chop suey
里脊串 Fillet shashlik
里脊扒 Fillet steak
里脊扒蛋 Fillet steak with egg
里脊肉排 Tournedos
荔脯芋香角 Deep-fried taro roll stuffed with meat
荔枝杯 Lichee cup
荔枝雞片 Chicken slices with lichee
荔枝魷魚 Squid with lichees
栗子雞 Stwed chicken with chestnuts
蓮煎軟餅 Fried soft lotus cake
蓮蓬豌豆 Lotus seeds and peas
涼拌豆腐 Cold bean curd
涼拌粉皮 Cold green bean noodle with mustard and meat shreds
涼拌海蜇 Mixed cold jellyfish
凍拌三絲 Three kinds of cold mixed meat
涼凍綠豆肘 Joint of pork in aspic with green beans
涼面 Cold noodles
兩吃大蝦 Prawns cooked in two styles
兩面黃炒筍 Fried noodles with bamboo shoots
兩包芙蓉魚翅 Braised shark′s fins with two colour eggs
兩甜點(diǎn)心 Two types of pastry
兩味燈籠雞 “Lantern”chicken in two styles
兩做鯉魚 Carp in two styles
晾肉 Deep-fried dried pork
嶺南燒乳鴿 “Lingnan”braised pigeon
熘雞脯 Fried chicken breast
琉璃金棗 Toffee yams with sweet date filling
六寶大拼盤 “Six treasures”hors d′oeuvres
六生火鍋 Assorted meat cooked in a hot pot
龍虎鳳燴 Stewed snake and wild cat with chicken
龍井竹筍 Green tea and bamboo shoots
龍蝦 Lobster
龍蝦焗通粉 Baked macaroni with lobster
龍蝦沙拉 Lobster salad
龍須菜 Asparagus
龍須菜清湯 Clear soup with asparagus
龍眼燒白 Pork rolls with glutinous rice
龍汁蝦仁 Shrimp with lobster sauce
龍舟活魚 “Dragon Boat”live fish
廬山芙蓉石魚 Lushan fried stone fish with egg white
廬山石耳湯 Lushan stone fungus soup
蘆筍鮑片湯 Asparagus and abalone soup
蘆筍牛肉 Beef with asparagus
蘆筍拼鮑魚 Abalone and asparagus
蘆筍沙拉 Asparagus salad
鹵蛋 Spiced eggs
鹵鵝翼掌 Spiced goose wing and web
鹵雞雜 Spiced chicken chop suey
鹵牛肝 Spiced ox liver
鹵牛肉 Spiced beef
鹵牛心 Spiced ox heart
鹵什件 Assorted spiced ingredients
鹵水牛肉 Beef in spicy sauce
鹵水油雞 Chicken in spicy sauce
鹵水豬舌 Peg′s tongue in spicy sauce
鹵酥鴨子 Spiced crispy duck
鹵味 Assorted spiced meat
鹵鴨 Cold spiced duck
鹵鴨蛋 Spiced duck eggs
鹵鴨什 Spiced duck giblets
鹵鴨胗 Spiced duck′s gizzard
鹵眼潤(rùn) Spiced liver
鹵胗肝 Spiced gizzard
鹵豬肚 Spiced pig′s stomach
鹵豬肝 Spiced pig′s liver
鹵豬心 Spiced pig′s heart
露筍魚 Braised fish roll with asparagus
旅行飯盒 Picnic box
綠豆芽炒肉絲 Fried shredded pork with green bean sprouts
綠豆芽炒魷魚 Fried shredded squid with green bean sprouts
綠豌豆咖喱肉末 Curried minced pork with green peas
綠豌豆黃油炒飯 Fried rice with green peas in butter
倫敦十字面包 London hot cross buns
羅漢炒面 Fried noodles with mixed vegetable
羅漢大蝦 “Luohan”king prawans
羅漢扒大鴨 Braised duck with mixed vegetable
羅漢扒豆腐 Braised bean curd with mixed vegetables
羅漢齋 Buddha′s feast（stewed mixed vegetable）
羅馬式雞 Italian style chicken
羅宋濃湯 Russian style soup
蘿卜絲拌海蜇皮 Jellyfish mixed with shredded turnip
蘿卜煨干貝 Stewed scallop with diced turnip
蘿卜絲餅 Patty with turnip shreds
*麥面包 Rye bread
M
麻花 Chinese doughnut
麻辣白肉 Meat with cayenne pepper
麻辣膀絲 Sliced pork with cayenne pepper
麻辣干燒牛肉 Dry beef with cayenne pepper
麻辣雞 Chicken with cayenne pepper
麻辣雞丁 Chicken cubes with cayenne pepper
麻辣牛肉 Saute beef with cayenne pepper
麻辣田雞 Fried frogs with cayenne pepper
麻婆豆腐 Bean curd with mince and chili oil（Ma Po′s bean curd）
麻婆粉絲 Vermicelli with pork in hot sauce
麻婆蝦仁 Shrimp with chilli
麻雀魚 Sparrow fish
馬粒糕 Sugary sponge cake
馬森哥雞 Chicken Marengo
馬藺肉 “Chinese small iris”sliced
馬乃士魚 Fish mayonnaise
馬乃士大蝦 King prawn mayonnaise
馬賽海龍王湯 Bouillabaisse Marseilles
螞蟻上樹 Ants climbing trees（vermicelli with spicy minced pork）
麥粉布丁 Hasty pudding
麥片粥 Oatmeal porridge
麥粥 Porridge
饅頭 Steamed bread
芒果布丁 Mango pudding
玫瑰荸餅 Rose and water chestnut cake
玫瑰豉油鴿 Braised pigeon with rose and black bean sauce
玫瑰芝麻堆 Fried rose sesame balls
梅菜扣肉 Pork with preserved vegetable
梅菜排骨 Sparerib with preserved vegetable
梅子蒸骨 Steamed sparerib with plum sauce
梅子蒸肉排 Steamed pork rib in plum sauce
美國(guó)式焗石斑 Baked grouper，American style
美味布丁 “Delicate taste”pudding
美味油雞 “Delicate taste chicken
門丁李桃 “Chinese door knob”plum and peach cake
燜雞肝 Braised chicken live
燜雞腿 Braised chicken legs
燜牛肉 Braised beef
燜牛肉配菜 Braised beef with vegetable
燜沙雞 Braised sandgrouse
燜咸肉山貓 Braised leopard cat with sauced pork
燜小牛胸口 Braised veal breast
燜羊肉配菜 Braised mutton with vegetables
燜油雞配菜 Braised capon with vegetables
燜豬肉配菜 Braised pork with vegetables
蒙古牛肉片 Mongolian beef with bamboo shoots
蒙古羊肉 Mongolian lamb with bamboo shoots
米飯 Rice
米飯燴雞鴨 Steamed chicken and duck with rice
米飯蒸肉 Steamed pork with rice
米熏仔雞 Smoked spring chicken
蜜桃沙拉 Peach salad
蜜桃窩燒鴨 Shanghai duck with peach
蜜汁叉燒 Barbecued pork in honey
蜜汁葫蘆 Barbecued gourd in honey
蜜汁火腿 Barbecued ham in honey
蜜汁金棗 Date in honey
蜜汁素櫻桃肉 Cherries in honey
棉花魚肚 “Cotton”fish maw
免治雞飯 Minced chicken with rice
免治牛肉飯 Minced beef with rice
面包 Bread
面包粉炸蝦 Fried king prawn in bread crumbs
面包粉炸魚 Fried fillet of fish in bread crumbs
面包干 Rusk
面包卷 Rolls
面包皮 Bread crust
面包托 Canape（France）
面包屑 Bread crumbs
面包鴨肝 Duck liver and fried bread
面點(diǎn) Noodles
面蝶金錢雞 Chicken liver，pork and ham on fried bread
面花 Crispy noodles
面球湯 Dumpling soup
面絲清湯 Clear noodle soup
面條燴牛肉 Stewed beef with noodles
面托黃魚 Croaker fillet on fried bread
面托蠣黃 Oyster on fried bread
面托蝦 Shrimp in bread crumbs
鳘肚燴雞絲 Cod-maw soup with sliced chicken
鳘肚燴鮑絲 Cod-maw soup with sliced abalone
明爐叉燒 Barbecued pork Guangdong style
明爐燒鵝 Barbecued goose Guangdong style
明揚(yáng)牛 Shanghai style beef
明月紅松雞 Red grouse（Cold dish arranged like moonlight scene）
摩羅雞飯 Chicken pilau
蘑菇炒雞蛋 Mushroom omelette
蘑菇燴鴨 Stewed duck with mushroom
蘑菇雞塊沙拉 Mushroom and chicken salad
蘑菇雞片 Mushroom and chicken slices
蘑菇扒鶉蛋 Stewed quail eggs and mushroom
母油船鴨 Deep-fried duck
母子相會(huì) Mother and son meet（Stewed chicken and spring chicken）
牡蠣湯 Oyster soup
木犀肉 Saute pork with egg and fungus
木犀肉絲 Shredded pork with egg and fungus
木犀湯 Egg soup with meat shreds and fungus
目魚燉雞 Stewed chicken with plaice
牧人批 Shepherd′s pie
N
拿破侖點(diǎn)心 Cake napoleon
奶豆腐排 Milk curd pie
奶烤三文魚 Creamed salmon
奶酪三明治 Cheese sandwich
奶酥 Puff pastry
奶湯干絲 Vermicelli with milk
奶湯鯽魚 Crucian carp in milk
奶油白菌雞 Creamed chicken with mushroom
奶油薄脆餅干 Cream cracker
奶油鮑片 Abalone slices with cream sauce
奶油鮑魚湯 Creamed abalone soup
奶油餅 Butter cake
奶油菠菜湯 Cream of spinach soup
奶油菠蘿 Pineapple with cream
奶油菜花湯 Cream of cauliflower soup
奶油菜心 Vegetables in butter
奶油蔥汁煎豬肉片 Pork slices with butter and onion
奶油大蛋糕 Soft cream cake
奶油大粒西米布丁 Tapioca pudding
奶油大蝦湯 Cream of prawn soup
奶油蛋糕 Cream cake
奶油蕃茄湯 Cream of tomato soup
奶油黃菜白 Tianjin cabbage with wihite sauce
奶油黃瓜沙拉 Cucumber salad with cream
奶油燴雞飯 Chicken in white sauce with rice
奶油燴雞片 Chicken slices in white sauce
奶油燴小腸 Sausage in white sauce
奶油燴羊肉飯 Mutton slices in white sauce with rice
奶油燴腰花 Kidney in white sauce
奶油燴雜拌兒肉 Mixed meat in white sauce
奶油燴豬肉片 Pork slices in white sauce
奶油火腿湯 Cream of ham soup
奶油雞白湯 Cream of chicken soup
奶油雞蛋餅 Souffle
奶油雞茸湯 Cream of chicken soup
奶油雞絲火腿湯 Cream of chicken and ham soup
奶油雞王 Chicken in white sauce
奶油煎蛋 Eggs fried in butter
奶油煎火腿豌豆 Ham and peas in white sauce
奶油餃子湯 Cream soup with dumplings
奶油津白 Braised Tianjin cabbage with white sauce
奶油卷 Cream roll
奶油開花包 Cream pastry
奶油烤蔬菜 Vegetables au gratin
奶油烤通心粉 Macaroni au gratin
奶油烤雜拌兒肉 Mixed meat au gratin
奶油可可凍 Chocolate pudding
奶油口蘑菜花湯 Cream of mushroom and cauliflower soup
奶油口蘑烤大蝦 King prawns with mushroom in white sauce
奶油口蘑烤桂魚 Fish with mushroom and cream sauce
奶油口蘑烤雞排 Chicken with mushroom in white sauce
奶油口蘑烤蟹肉 Crab meat au gratin
奶油口蘑里脊絲 Beef stroganoff
奶油口蘑蟹肉湯 Creamed mushroom soup with crab meat
奶油里脊絲 Beef stroganoff
奶油栗子粉 Chestnut purée with cream
奶油龍須菜湯 Cream of asparagus soup
奶油蘆筍 Asparagus in white sauce
奶油燜山貓 Braised leopard cat in white sauce
奶油蘑菇燴雞 Chicken and mushroom with white sauce
奶油蘑菇湯 Cream of mushroom soup
奶油木司 Mousse
奶油扒白蘑 Mushroom in white sauce
奶油蘋果 Apple and cream
奶油芹菜湯 Cream of celery soup
奶油少司煎牛肝 Liver in white sauce
奶油粟米 Sorgo with cream sauce
奶漬酥排 Pie with cream
奶油豌豆湯 Pea soup with cream
奶油西紅柿湯 Cream of tomato soup
奶油蝦干扒菜心 Braised heart of cabbage and dried shrimp in white sauce
奶油香蕉 Bananas with cream
奶油蟹肉湯 Crab meat cream soup
奶油椰菜花 Cauliflower with white saucee
奶油魚肚 Fish maw with white sauce
奶油魚片湯 Fish chowder
奶油魚米湯 Cream fish soup
奶油雜拌水果沙拉 Mixed fruit salad with cream
奶油汁煎魚 Fried fish with white cream
奶汁雞片飯 Chicken in white sauce with rice
奶汁雞絲 Chicken stroganoff（USSP）
奶汁烤雞排 Roast chicken joint with white sauce
奶汁烤蝦 Roast prawns with white sauce
奶汁烤蟹蓋 Crab meat au gratin
奶汁烤魚塊 Roast diced fish with white sauce
南腐大烤 Southern style bean curd baked
南煎丸子 Southern style sauté meatballs
南扒素燴 Southern style assorted vegetable
南排雜燴 Southern style assorted ingredients
南薺炒肉丁 Southern style sauté meat hash with water chestnut
南薺雞片 Southern style sauté chicken slices with water chestnut
Southern style sauté pork slices with water chestnut
嫩雞煨面 Stewed noodles with spring chicken and vegetable
鳥窩山雞片 Bird′s nest and sliced pheasant
檸檬布丁 Lemon pudding
檸檬茶 Lemon tea
檸檬焗鴿 Roast pigeon with lemon sauce
檸檬排 Lemon pie
檸檬汽水 Lemonade
檸檬汁蒸魚 Steamed fish with lemon sauce
牛肚湯 Tripe soup
牛肝泥子 Ox liver paste
牛里脊扒配菜 Beef steak with vegetable
牛里脊扒托雞蛋 Beef steak with egg
牛里脊片帶少司 Fillet steak with cheese
牛奶大米粥 Rice porridge with milk
牛奶樂口福 Lacovo with milk
牛排 Beef steak
牛肉包 Steamed dumplings with beef
牛肉餅 Hamburger
牛肉茶 Beef tea
牛肉炒面 Fried noodles with beef
牛肉芙蓉 Beef and egg
牛肉咖喱 Beef curry
牛肉干 Dried beef
牛肉鍋粑菜 Beef with crispy rice
牛肉火鍋 Beef in hot pot
牛肉焦餅 Chinese crispy bread with beef
牛肉撈面 Beef with boiled noodles
牛肉扒蛋 Beef steak with egg
牛肉片燴通粉 Macaroni with sliced beef
牛肉三味夾 Beef sandwich
牛肉沙爹 Beef satay（Malaysia）
牛肉蔬菜湯 Beef and vegetable soup
牛肉絲餅 Minced beef cutlets
牛肉湯 Beef soup
牛肉丸子米飯 Beef ball with rice
牛肉丸子湯 Beef ball soup
牛肉香腸 Beef sausage
牛肉雜碎 Beef chop suey
牛舌凍 Tongue（ox）in aspic
牛舌多士 Tongue toast
牛腿排 Rump steak
牛尾濃湯 Ox tail soup
牛腰湯 Kidney（ox）soup
牛油 Butter
牛油布丁 Suet pudding
牛油焗鯧魚 Baked pomfret in butter
濃湯 Thick soup
怒濤驚龍 Furious billowing dragon（Eel with boiling oil）
諾曼地烤雞 Normandy style chicken
臘腸 Cold pork sausage
臘金銀潤(rùn) Dried pig′s liver with pork fat
臘肉 Dried pork
臘味蘿卜糕 Turnip and rice flour cake with dried pork
臘豬頭 Dried Pig′s head
辣白菜 Cold cabbage with red chilli
辣黃瓜條 Cucumber slices with chili
辣雞 Dried chicken with chili
辣醬炒雞丁 Stir-fried chicken with chili sauce
辣醬烤鴨 Roast chicken in chili sauce
辣醬雜菜 Mixed vegetable with chili sauce
辣醬雜果 Mixed fruits in sweet chili sauce
辣椒炒雞絲 Stir-fried sliced chicken and green chilli
辣椒肉絲 Sliced pork and green chili
辣蔬菜 Vegetable in chili
辣汁魚頭 Head of fish in chili sauce
辣子炒雞丁 Stir-fried chicken with green pepper
辣子炒肉丁 Stir-fried diced pork with green pepper
辣子雞丁 Diced chicken with green pepper
辣子肉丁 Diced pork with green pepper
蘭豆馬蹄 Snow peas with water chestnut
蘭花豆干 Spicy diced bean curd
蘭筍珧柱 Bamboo shoots with scallops
欖仁雞丁 Fried diced chicken with olives
欖仁牛肉 Fried sliced beef with olives
欖仁肉丁 Fried diced pork with olives
欖仁腎丁 Fried giblets with olives
欖肉蝦仁 Fried shrimps with olives
粒駐鮑魚 Abalone with tender chicken
爛雞魚翅 Shark′s fin with tender chicken
醪糟百子果羹 Fruit in rice wine
老雞蛋托黑魚子 Black caviar with boiled egg
老雞蛋托紅魚子 Red caviar with hard boiled egg
烙餅 Pancake
冷茶腸 Cold tea sausage
冷醋魚 pickled fish
冷火雞 Cold turkey
冷火腿 Cold ham
冷火腿蔬菜 Cold ham with vegetable
冷雞凍 Cold chicken in aspic
冷烤牛肉配菜 Cold roast beef with vegetable
冷烤鴨 Cold roast duck
冷烤豬肉配菜 Cold roast pork with vegetable
冷辣白菜 Cold cabbage with chili
冷牛舌 Cold ox tongue
冷盤 Hors d′oeuvres
冷熱點(diǎn)心 Hot and cold deserts
冷肉雜拌兒 Cold mixed meat
冷閹雞 Cold capon
冷油雞沙拉 Cold chicken salad
李公什碎 “Li Gong”fried chop suey
里脊串 Fillet shashlik
里脊扒 Fillet steak
里脊扒蛋 Fillet steak with egg
里脊肉排 Tournedos
荔脯芋香角 Deep-fried taro roll stuffed with meat
荔枝杯 Lichee cup
荔枝雞片 Chicken slices with lichee
荔枝魷魚 Squid with lichees
栗子雞 Stwed chicken with chestnuts
蓮煎軟餅 Fried soft lotus cake
蓮蓬豌豆 Lotus seeds and peas
涼拌豆腐 Cold bean curd
涼拌粉皮 Cold green bean noodle with mustard and meat shreds
涼拌海蜇 Mixed cold jellyfish
凍拌三絲 Three kinds of cold mixed meat
涼凍綠豆肘 Joint of pork in aspic with green beans
涼面 Cold noodles
兩吃大蝦 Prawns cooked in two styles
兩面黃炒筍 Fried noodles with bamboo shoots
兩包芙蓉魚翅 Braised shark′s fins with two colour eggs
兩甜點(diǎn)心 Two types of pastry
兩味燈籠雞 “Lantern”chicken in two styles
兩做鯉魚 Carp in two styles
晾肉 Deep-fried dried pork
嶺南燒乳鴿 “Lingnan”braised pigeon
熘雞脯 Fried chicken breast
琉璃金棗 Toffee yams with sweet date filling
六寶大拼盤 “Six treasures”hors d′oeuvres
六生火鍋 Assorted meat cooked in a hot pot
龍虎鳳燴 Stewed snake and wild cat with chicken
龍井竹筍 Green tea and bamboo shoots
龍蝦 Lobster
龍蝦焗通粉 Baked macaroni with lobster
龍蝦沙拉 Lobster salad
龍須菜 Asparagus
龍須菜清湯 Clear soup with asparagus
龍眼燒白 Pork rolls with glutinous rice
龍汁蝦仁 Shrimp with lobster sauce
龍舟活魚 “Dragon Boat”live fish
廬山芙蓉石魚 Lushan fried stone fish with egg white
廬山石耳湯 Lushan stone fungus soup
蘆筍鮑片湯 Asparagus and abalone soup
蘆筍牛肉 Beef with asparagus
蘆筍拼鮑魚 Abalone and asparagus
蘆筍沙拉 Asparagus salad
鹵蛋 Spiced eggs
鹵鵝翼掌 Spiced goose wing and web
鹵雞雜 Spiced chicken chop suey
鹵牛肝 Spiced ox liver
鹵牛肉 Spiced beef
鹵牛心 Spiced ox heart
鹵什件 Assorted spiced ingredients
鹵水牛肉 Beef in spicy sauce
鹵水油雞 Chicken in spicy sauce
鹵水豬舌 Peg′s tongue in spicy sauce
鹵酥鴨子 Spiced crispy duck
鹵味 Assorted spiced meat
鹵鴨 Cold spiced duck
鹵鴨蛋 Spiced duck eggs
鹵鴨什 Spiced duck giblets
鹵鴨胗 Spiced duck′s gizzard
鹵眼潤(rùn) Spiced liver
鹵胗肝 Spiced gizzard
鹵豬肚 Spiced pig′s stomach
鹵豬肝 Spiced pig′s liver
鹵豬心 Spiced pig′s heart
露筍魚 Braised fish roll with asparagus
旅行飯盒 Picnic box
綠豆芽炒肉絲 Fried shredded pork with green bean sprouts
綠豆芽炒魷魚 Fried shredded squid with green bean sprouts
綠豌豆咖喱肉末 Curried minced pork with green peas
綠豌豆黃油炒飯 Fried rice with green peas in butter
倫敦十字面包 London hot cross buns
羅漢炒面 Fried noodles with mixed vegetable
羅漢大蝦 “Luohan”king prawans
羅漢扒大鴨 Braised duck with mixed vegetable
羅漢扒豆腐 Braised bean curd with mixed vegetables
羅漢齋 Buddha′s feast（stewed mixed vegetable）
羅馬式雞 Italian style chicken
羅宋濃湯 Russian style soup
蘿卜絲拌海蜇皮 Jellyfish mixed with shredded turnip
蘿卜煨干貝 Stewed scallop with diced turnip
蘿卜絲餅 Patty with turnip shreds
*麥面包 Rye bread
M
麻花 Chinese doughnut
麻辣白肉 Meat with cayenne pepper
麻辣膀絲 Sliced pork with cayenne pepper
麻辣干燒牛肉 Dry beef with cayenne pepper
麻辣雞 Chicken with cayenne pepper
麻辣雞丁 Chicken cubes with cayenne pepper
麻辣牛肉 Saute beef with cayenne pepper
麻辣田雞 Fried frogs with cayenne pepper
麻婆豆腐 Bean curd with mince and chili oil（Ma Po′s bean curd）
麻婆粉絲 Vermicelli with pork in hot sauce
麻婆蝦仁 Shrimp with chilli
麻雀魚 Sparrow fish
馬粒糕 Sugary sponge cake
馬森哥雞 Chicken Marengo
馬藺肉 “Chinese small iris”sliced
馬乃士魚 Fish mayonnaise
馬乃士大蝦 King prawn mayonnaise
馬賽海龍王湯 Bouillabaisse Marseilles
螞蟻上樹 Ants climbing trees（vermicelli with spicy minced pork）
麥粉布丁 Hasty pudding
麥片粥 Oatmeal porridge
麥粥 Porridge
饅頭 Steamed bread
芒果布丁 Mango pudding
玫瑰荸餅 Rose and water chestnut cake
玫瑰豉油鴿 Braised pigeon with rose and black bean sauce
玫瑰芝麻堆 Fried rose sesame balls
梅菜扣肉 Pork with preserved vegetable
梅菜排骨 Sparerib with preserved vegetable
梅子蒸骨 Steamed sparerib with plum sauce
梅子蒸肉排 Steamed pork rib in plum sauce
美國(guó)式焗石斑 Baked grouper，American style
美味布丁 “Delicate taste”pudding
美味油雞 “Delicate taste chicken
門丁李桃 “Chinese door knob”plum and peach cake
燜雞肝 Braised chicken live
燜雞腿 Braised chicken legs
燜牛肉 Braised beef
燜牛肉配菜 Braised beef with vegetable
燜沙雞 Braised sandgrouse
燜咸肉山貓 Braised leopard cat with sauced pork
燜小牛胸口 Braised veal breast
燜羊肉配菜 Braised mutton with vegetables
燜油雞配菜 Braised capon with vegetables
燜豬肉配菜 Braised pork with vegetables
蒙古牛肉片 Mongolian beef with bamboo shoots
蒙古羊肉 Mongolian lamb with bamboo shoots
米飯 Rice
米飯燴雞鴨 Steamed chicken and duck with rice
米飯蒸肉 Steamed pork with rice
米熏仔雞 Smoked spring chicken
蜜桃沙拉 Peach salad
蜜桃窩燒鴨 Shanghai duck with peach
蜜汁叉燒 Barbecued pork in honey
蜜汁葫蘆 Barbecued gourd in honey
蜜汁火腿 Barbecued ham in honey
蜜汁金棗 Date in honey
蜜汁素櫻桃肉 Cherries in honey
棉花魚肚 “Cotton”fish maw
免治雞飯 Minced chicken with rice
免治牛肉飯 Minced beef with rice
面包 Bread
面包粉炸蝦 Fried king prawn in bread crumbs
面包粉炸魚 Fried fillet of fish in bread crumbs
面包干 Rusk
面包卷 Rolls
面包皮 Bread crust
面包托 Canape（France）
面包屑 Bread crumbs
面包鴨肝 Duck liver and fried bread
面點(diǎn) Noodles
面蝶金錢雞 Chicken liver，pork and ham on fried bread
面花 Crispy noodles
面球湯 Dumpling soup
面絲清湯 Clear noodle soup
面條燴牛肉 Stewed beef with noodles
面托黃魚 Croaker fillet on fried bread
面托蠣黃 Oyster on fried bread
面托蝦 Shrimp in bread crumbs
鳘肚燴雞絲 Cod-maw soup with sliced chicken
鳘肚燴鮑絲 Cod-maw soup with sliced abalone
明爐叉燒 Barbecued pork Guangdong style
明爐燒鵝 Barbecued goose Guangdong style
明揚(yáng)牛 Shanghai style beef
明月紅松雞 Red grouse（Cold dish arranged like moonlight scene）
摩羅雞飯 Chicken pilau
蘑菇炒雞蛋 Mushroom omelette
蘑菇燴鴨 Stewed duck with mushroom
蘑菇雞塊沙拉 Mushroom and chicken salad
蘑菇雞片 Mushroom and chicken slices
蘑菇扒鶉蛋 Stewed quail eggs and mushroom
母油船鴨 Deep-fried duck
母子相會(huì) Mother and son meet（Stewed chicken and spring chicken）
牡蠣湯 Oyster soup
木犀肉 Saute pork with egg and fungus
木犀肉絲 Shredded pork with egg and fungus
木犀湯 Egg soup with meat shreds and fungus
目魚燉雞 Stewed chicken with plaice
牧人批 Shepherd′s pie
N
拿破侖點(diǎn)心 Cake napoleon
奶豆腐排 Milk curd pie
奶烤三文魚 Creamed salmon
奶酪三明治 Cheese sandwich
奶酥 Puff pastry
奶湯干絲 Vermicelli with milk
奶湯鯽魚 Crucian carp in milk
奶油白菌雞 Creamed chicken with mushroom
奶油薄脆餅干 Cream cracker
奶油鮑片 Abalone slices with cream sauce
奶油鮑魚湯 Creamed abalone soup
奶油餅 Butter cake
奶油菠菜湯 Cream of spinach soup
奶油菠蘿 Pineapple with cream
奶油菜花湯 Cream of cauliflower soup
奶油菜心 Vegetables in butter
奶油蔥汁煎豬肉片 Pork slices with butter and onion
奶油大蛋糕 Soft cream cake
奶油大粒西米布丁 Tapioca pudding
奶油大蝦湯 Cream of prawn soup
奶油蛋糕 Cream cake
奶油蕃茄湯 Cream of tomato soup
奶油黃菜白 Tianjin cabbage with wihite sauce
奶油黃瓜沙拉 Cucumber salad with cream
奶油燴雞飯 Chicken in white sauce with rice
奶油燴雞片 Chicken slices in white sauce
奶油燴小腸 Sausage in white sauce
奶油燴羊肉飯 Mutton slices in white sauce with rice
奶油燴腰花 Kidney in white sauce
奶油燴雜拌兒肉 Mixed meat in white sauce
奶油燴豬肉片 Pork slices in white sauce
奶油火腿湯 Cream of ham soup
奶油雞白湯 Cream of chicken soup
奶油雞蛋餅 Souffle
奶油雞茸湯 Cream of chicken soup
奶油雞絲火腿湯 Cream of chicken and ham soup
奶油雞王 Chicken in white sauce
奶油煎蛋 Eggs fried in butter
奶油煎火腿豌豆 Ham and peas in white sauce
奶油餃子湯 Cream soup with dumplings
奶油津白 Braised Tianjin cabbage with white sauce
奶油卷 Cream roll
奶油開花包 Cream pastry
奶油烤蔬菜 Vegetables au gratin
奶油烤通心粉 Macaroni au gratin
奶油烤雜拌兒肉 Mixed meat au gratin
奶油可可凍 Chocolate pudding
奶油口蘑菜花湯 Cream of mushroom and cauliflower soup
奶油口蘑烤大蝦 King prawns with mushroom in white sauce
奶油口蘑烤桂魚 Fish with mushroom and cream sauce
奶油口蘑烤雞排 Chicken with mushroom in white sauce
奶油口蘑烤蟹肉 Crab meat au gratin
奶油口蘑里脊絲 Beef stroganoff
奶油口蘑蟹肉湯 Creamed mushroom soup with crab meat
奶油里脊絲 Beef stroganoff
奶油栗子粉 Chestnut purée with cream
奶油龍須菜湯 Cream of asparagus soup
奶油蘆筍 Asparagus in white sauce
奶油燜山貓 Braised leopard cat in white sauce
奶油蘑菇燴雞 Chicken and mushroom with white sauce
奶油蘑菇湯 Cream of mushroom soup
奶油木司 Mousse
奶油扒白蘑 Mushroom in white sauce
奶油蘋果 Apple and cream
奶油芹菜湯 Cream of celery soup
奶油少司煎牛肝 Liver in white sauce
奶油粟米 Sorgo with cream sauce
奶漬酥排 Pie with cream
奶油豌豆湯 Pea soup with cream
奶油西紅柿湯 Cream of tomato soup
奶油蝦干扒菜心 Braised heart of cabbage and dried shrimp in white sauce
奶油香蕉 Bananas with cream
奶油蟹肉湯 Crab meat cream soup
奶油椰菜花 Cauliflower with white saucee
奶油魚肚 Fish maw with white sauce
奶油魚片湯 Fish chowder
奶油魚米湯 Cream fish soup
奶油雜拌水果沙拉 Mixed fruit salad with cream
奶油汁煎魚 Fried fish with white cream
奶汁雞片飯 Chicken in white sauce with rice
奶汁雞絲 Chicken stroganoff（USSP）
奶汁烤雞排 Roast chicken joint with white sauce
奶汁烤蝦 Roast prawns with white sauce
奶汁烤蟹蓋 Crab meat au gratin
奶汁烤魚塊 Roast diced fish with white sauce
南腐大烤 Southern style bean curd baked
南煎丸子 Southern style sauté meatballs
南扒素燴 Southern style assorted vegetable
南排雜燴 Southern style assorted ingredients
南薺炒肉丁 Southern style sauté meat hash with water chestnut
南薺雞片 Southern style sauté chicken slices with water chestnut
Southern style sauté pork slices with water chestnut
嫩雞煨面 Stewed noodles with spring chicken and vegetable
鳥窩山雞片 Bird′s nest and sliced pheasant
檸檬布丁 Lemon pudding
檸檬茶 Lemon tea
檸檬焗鴿 Roast pigeon with lemon sauce
檸檬排 Lemon pie
檸檬汽水 Lemonade
檸檬汁蒸魚 Steamed fish with lemon sauce
牛肚湯 Tripe soup
牛肝泥子 Ox liver paste
牛里脊扒配菜 Beef steak with vegetable
牛里脊扒托雞蛋 Beef steak with egg
牛里脊片帶少司 Fillet steak with cheese
牛奶大米粥 Rice porridge with milk
牛奶樂口福 Lacovo with milk
牛排 Beef steak
牛肉包 Steamed dumplings with beef
牛肉餅 Hamburger
牛肉茶 Beef tea
牛肉炒面 Fried noodles with beef
牛肉芙蓉 Beef and egg
牛肉咖喱 Beef curry
牛肉干 Dried beef
牛肉鍋粑菜 Beef with crispy rice
牛肉火鍋 Beef in hot pot
牛肉焦餅 Chinese crispy bread with beef
牛肉撈面 Beef with boiled noodles
牛肉扒蛋 Beef steak with egg
牛肉片燴通粉 Macaroni with sliced beef
牛肉三味夾 Beef sandwich
牛肉沙爹 Beef satay（Malaysia）
牛肉蔬菜湯 Beef and vegetable soup
牛肉絲餅 Minced beef cutlets
牛肉湯 Beef soup
牛肉丸子米飯 Beef ball with rice
牛肉丸子湯 Beef ball soup
牛肉香腸 Beef sausage
牛肉雜碎 Beef chop suey
牛舌凍 Tongue（ox）in aspic
牛舌多士 Tongue toast
牛腿排 Rump steak
牛尾濃湯 Ox tail soup
牛腰湯 Kidney（ox）soup
牛油 Butter
牛油布丁 Suet pudding
牛油焗鯧魚 Baked pomfret in butter
濃湯 Thick soup
怒濤驚龍 Furious billowing dragon（Eel with boiling oil）
諾曼地烤雞 Normandy style chicken